MY KITCHEN IN SPAIN
SPAIN: Food, tapas, markets, tastes, recipes.
Showing posts with label
bomba rice
.
Show all posts
Showing posts with label
bomba rice
.
Show all posts
Saturday, September 18, 2021
A WEEKDAY PAELLA
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You can have this paella on the table in less than an hour--perfect for a weekday. World Paella Day falls this year on an ordinary Monday...
10 comments:
Saturday, March 9, 2019
A RICE DISH FROM ANDALUSIA
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A friend recently posted photos on Facebook of lunch with friends at a restaurant on the banks of the Guadalquivir River, south of Sevilla....
4 comments:
Saturday, October 24, 2015
RICE IN A SKILLET FOR SAN RAFAEL DAY
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I once arrived in Córdoba on a fine day in October, to find it was a local holiday, the feast of San Rafael (October 24). The whole town clo...
6 comments:
Saturday, March 21, 2015
RICE "ON THE SIDE"
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Last week, after filleting a whole corvina, I saved the head, bones and trimmings to make fish stock. Usually I stash stock in the freezer,...
6 comments:
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