MY KITCHEN IN SPAIN

  Oregano soon to be harvested. "Wait till it starts to flower," Reme told me. "Then cut off the stems and dry them." Sh...

Luscious tomato jam, a sweet way to use summer's tomatoes.  When I began collecting Spanish recipes, besides jotting down notes on visit...

  Nine local varieties of tomato, in search of the best. A friend complained that she couldn’t find good tomatoes—right now, at the height o...

My garden tomatoes this year are small, but intensely flavored. I learned to speak and cook Spanish in María’s kitchen in my early yea...