MY KITCHEN IN SPAIN
SPAIN: Food, tapas, markets, tastes, recipes.
Showing posts with label
tomato-olive oil toasts
.
Show all posts
Showing posts with label
tomato-olive oil toasts
.
Show all posts
Saturday, March 2, 2024
MOVE OVER, BACALAO, TRY SARDINES
›
Salt-cured sardines, three for one Euro in today's market. One million eight hundred thousand (1,800,000) kippered sardines were purch...
2 comments:
›
Home
View web version
