MY KITCHEN IN SPAIN
SPAIN: Food, tapas, markets, tastes, recipes.
Showing posts with label
olives
.
Show all posts
Showing posts with label
olives
.
Show all posts
Saturday, November 4, 2023
OLIVES—SOME FOR EATING, MOST FOR OIL
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Ben knocking olives into a tarp. Ten minutes later, the wind caught the tarp and dumped the olives into the brambles! Still, we took 70 ki...
2 comments:
Sunday, May 21, 2017
DINNER, OFF THE SHELF
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What’s for dinner? I’ve got a couple of chicken breasts in the fridge, but chicken breasts can be pretty dull without something to jazz the...
Thursday, December 10, 2009
OLIVES--THE TASTE TEST
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A few weeks ago I wrote about the big, fat Spanish olives that I pick from my trees, put to soak until they are sweet, then cure in garlic-...
3 comments:
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