MY KITCHEN IN SPAIN

SPAIN: Food, tapas, markets, tastes, recipes.

Showing posts with label meals lockdown. Show all posts
Showing posts with label meals lockdown. Show all posts
Saturday, May 2, 2020

WHEN THE BREAD IS GONE—MAKE MOLLETES

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Baking bread in an emergency. These are molletes , soft sandwich buns, typical of Andalusia. It’s finally happened—we’ve run out of br...
2 comments:
Saturday, March 28, 2020

THE CUPBOARD IS ALMOST BARE

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Cazuela de fideo s--noodles cooked with seafood in the Málaga style. This version is with sea scallops. By the end of the second week o...
5 comments:
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About Me

JANET MENDEL
I am an American-born journalist and cookbook author who has lived in southern Spain for many years. To read more about me and my kitchen in Spain, click on the photo of me, above.
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