MY KITCHEN IN SPAIN

 They’re cheap, they’re healthful, they’re delicious. Mackerel, a fish in no danger of over-fishing, is a summertime treat.  If mackerel has...

I usually eat fish on Fridays, not for any religious reasons, but because it’s the day of the week with the biggest selection of seafood ...

Bonito, a great fish. I think I’ve finally got all my ducks in a row. Or, fish, actually. Last month when I was in Sevilla for a fe...