MY KITCHEN IN SPAIN

  Potaje is a slow-cooked Spanish dish, not exactly a soup nor a stew, containing legumes and vegetables, often with sausage or other cured ...

  Apple Tart with raisins, pine nuts and honey glaze. With electricity rates still sky-high, I take advantage of slightly lowered costs on t...

This week the cost of electricity in Spain reached a historical high--€140 for a megawatt hour of electricity. Almost every day for the past...