MY KITCHEN IN SPAIN

SPAIN: Food, tapas, markets, tastes, recipes.

Showing posts with label Veal Cutlets St. James. Show all posts
Showing posts with label Veal Cutlets St. James. Show all posts
Saturday, July 25, 2015

CELEBRATE SANTIAGO DAY!

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Scallop shells are a symbol of pilgrimage to the shrine of Santiago (St. James). Happy Santiago Day! Today (July 25) is the festival...
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About Me

JANET MENDEL
I am an American-born journalist and cookbook author who has lived in southern Spain for many years. To read more about me and my kitchen in Spain, click on the photo of me, above.
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