MY KITCHEN IN SPAIN

SPAIN: Food, tapas, markets, tastes, recipes.

Showing posts with label Todos los Santos. Show all posts
Showing posts with label Todos los Santos. Show all posts
Saturday, October 26, 2019

A DESSERT FROM WINE COUNTRY

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The vendimia finished, grape juice percolates in vats, magically turning into wine. Spain, third in wine production worldwide, has a deep ...
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About Me

JANET MENDEL
I am an American-born journalist and cookbook author who has lived in southern Spain for many years. To read more about me and my kitchen in Spain, click on the photo of me, above.
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