MY KITCHEN IN SPAIN

SPAIN: Food, tapas, markets, tastes, recipes.

Showing posts with label Mediterranean foods. Show all posts
Showing posts with label Mediterranean foods. Show all posts
Saturday, November 15, 2014

COOKING CLASSES: FROM THE YUKON TO THE MEDITERRANEAN

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Chad and Hanna  prepare meatballs for a tapas party. “Great meatballs,” says Chad, stirring them into the saffron-almond sauce. “I’l...
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About Me

JANET MENDEL
I am an American-born journalist and cookbook author who has lived in southern Spain for many years. To read more about me and my kitchen in Spain, click on the photo of me, above.
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