MY KITCHEN IN SPAIN

SPAIN: Food, tapas, markets, tastes, recipes.

Showing posts with label La Mancha. Show all posts
Showing posts with label La Mancha. Show all posts
Saturday, November 18, 2017

GOLDEN SAFFRON, THE NOVEMBER SPICE

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La Mancha where saffron is grown. In La Mancha, the upland plateau region of central Spain, early November is the season for harve...
Saturday, November 7, 2015

CLAY POT—THE ORIGINAL SLOW COOKER

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My olive picking is finished for this season. I was outside picking a few hours every day that it didn’t rain. My son, Ben, cut dow...
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Saturday, September 5, 2015

SEPTEMBER IS VENDIMIA SEASON

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A few years ago, while gathering recipes for a cookbook, I spent the month of September traveling around La Mancha (central Spain). Septemb...
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About Me

JANET MENDEL
I am an American-born journalist and cookbook author who has lived in southern Spain for many years. To read more about me and my kitchen in Spain, click on the photo of me, above.
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