MY KITCHEN IN SPAIN

SPAIN: Food, tapas, markets, tastes, recipes.

Showing posts with label Hanukkah recipe. Show all posts
Showing posts with label Hanukkah recipe. Show all posts
Saturday, December 21, 2024

PESTIÑOS, A SWEET FOR DUAL HOLIDAYS

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  For whatever holiday you're celebrating: pestiños  are honey-glazed fried pastries. This year both Christmas Eve and the first night o...
Saturday, December 12, 2020

HOLIDAY BAKING, WITH OLIVE OIL

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  Extra virgin olive oil, for baked goods.         Did I mention that I came home from the mill with 22 liters of new extra virgin olive oil...
6 comments:
Saturday, December 5, 2015

PAT ‘EM, ROLL ‘EM, THROW THEM IN THE OLIVE OIL—CROQUETTES!

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It's a croquette party! Top are cheese-potato balls, bottom right are mushroom croquettes; bottom left are ham croquettes. Go...
8 comments:
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About Me

JANET MENDEL
I am an American-born journalist and cookbook author who has lived in southern Spain for many years. To read more about me and my kitchen in Spain, click on the photo of me, above.
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