MY KITCHEN IN SPAIN
SPAIN: Food, tapas, markets, tastes, recipes.
Showing posts with label
Catalan
.
Show all posts
Showing posts with label
Catalan
.
Show all posts
Saturday, April 1, 2023
THE ITERATIONS OF A COD SALAD
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A Catalan springtime salad with salt cod, tuna, olives and a romesco dressing. And, suddenly, it is spring! I’ve moved from soup to salad ...
6 comments:
Saturday, January 4, 2014
STUFF A CHICKEN RIGHT NOW!
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Roast stuffed chicken makes any meal special. I haven’t made a stuffed turkey for more than two years! With fewer people at my holiday t...
4 comments:
Friday, April 2, 2010
IF IT'S GOOD FRIDAY, IT MUST BE BACALAO
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This is Semana Santa , Holy Week, which precedes the joyous feast of Easter. In Catholic Spain, many people observe the Lenten period by ab...
2 comments:
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