MY KITCHEN IN SPAIN

I was expecting out-of-town guests for Thanksgiving dinner this year (November 28) and started planning a festive menu. But somehow I had mi...

  Pouring down rain. Tuesday . I am getting a “ red alert ” for tomorrow on the weather notifications. We are likely to have a DANA ( depres...

  Sweetbreads cook in a luscious Sherry sauce with mushrooms.  I hadn’t cooked nor eaten sweetbreads in maybe 25 years. Then, in a single we...

  Create an autumnal meal with these fruits, nuts and vegetables. Roasted chestnuts and sweet potatoes; huesos de santo (saints’ bones, a s...

  A classic potato tortilla with the addition of wakame seaweed. Do you ever come across a recipe on Instagram that you’ve just got to try? ...