MY KITCHEN IN SPAIN

Why does pumpkin get all the publicity this time of year? Sweet potatoes, also in season now, can do everything pumpkin can—sweet or savory...

Which came first, the chicken or the egg? In my kitchen lab, the egg preceded the bird—last week I had quail eggs, this week I’ve got the b...

Yup, two dozen eggs in one day! (It was, after all, World Egg Day, second Friday of October.) These were, however, wee quail eggs. It takes...