MY KITCHEN IN SPAIN

SPAIN: Food, tapas, markets, tastes, recipes.

Saturday, November 28, 2020

PUMPKIN—FROM SOUP TO NUTS

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  My plan was to find a tasty Spanish recipe for pumpkin or squash—soup, side or dessert—prepare it for Thanksgiving, photograph the dish an...
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Saturday, November 21, 2020

NEW ROOT ON THE BLOCK

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  These tubers,  known as Jerusalem artichokes,  are from a type of sunflower, .  Ben dug up the garden bed next to the house, uprooting the...
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Saturday, November 14, 2020

EATING AT KILÓMETRO CERO

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A house guest handed me a sack full of walnuts. What a nice gift, just in time for holidays when I always buy a bag of walnuts. In my Spanis...
7 comments:
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About Me

JANET MENDEL
I am an American-born journalist and cookbook author who has lived in southern Spain for many years. To read more about me and my kitchen in Spain, click on the photo of me, above.
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